Bellarom • 400g
Goody cao
Product Insights
Goody cao is an instant cocoa powder marketed as a breakfast beverage, classified in the Beverages dietary group. While it is enriched with vitamins C, E, and B‑complex and carries sustainable certifications such as Rainforest Alliance and UTZ, it is a highly processed product (NOVA 4) with a Nutri‑Score of E, high sugar (17 g per 100 g) and moderate salt levels. The product is gluten‑free but may contain milk traces, and its cardboard‑pot packaging includes a thin film component of uncertain recyclability.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to the average instant cocoa beverage, Goody cao contains roughly 75% more sugar (17 g vs 9.7 g per 100 g) while its salt and fat levels are similar to the category norm.
Ingredients
Sucre, dextrose, 20% cacao fortement dégraissé en poudre, émulsifiant : lécithines (tournesol) ; sel, vitamine C, vitamine E, niacine, acide pantothénique, thiamine (vitamine B1), vitamine B6, acide follique
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Frequently Asked Questions
Everything you need to know about Goody cao.
