Milsani • 200 g
High-Protein-Pudding - Vanille
Product Insights
High-Protein Pudding – Vanilla is a 200 g dairy dessert marketed as a high‑protein vanilla pudding. It carries a Nutri‑Score of A and is classified in NOVA group 4, offering low fat (1.5 g), low saturated fat (0.9 g), low salt (0.1 g) and no added sugar, while providing 10 g of protein per 100 g. However, it is ultra‑processed and contains several additives such as carrageen, carboxymethylcellulose, acesulfam K and sucralose, and it includes milk allergens that may concern sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dessert, this pudding contains roughly half the sugar (4.9 g vs 11.0 g), less than a third of the fat (1.5 g vs 4.9 g), far less salt (0.1 g vs 0.58 g) and significantly more protein (10 g vs 6.7 g) per 100 g.
Ingredients
Entrahmte Milch, Milcheiweiß (8,5%), Sahne, modifizierte Stärke, Verdickungsmittel (Carrageen, Carboxymethylcellulose), natürliches Vanillearoma, natürliches Aroma, färbendes Pflanzenkonzentrat (Saflor), Laktase, Süßungsmittel (Acesulfam K, Sucralose). Enthält von Natur aus Zucker.
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Frequently Asked Questions
Everything you need to know about High-Protein-Pudding - Vanille.
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