
Product Insights
Exquisa is a spreadable cheese made from pasteurized milk, cream, yogurt, salt, guar gum, rennet and lactic ferments, and it carries a no‑preservatives label. It falls into the Milk and dairy products family, receives a Nutri‑Score of D and is classified as NOVA group 4, reflecting its high saturated fat content (9.1 g per 100 g), moderate salt (0.65 g) and low sugar (3 g). While it provides 6.5 g of protein per serving, its elevated saturated fat and ultra‑processed nature lower its overall health rating.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average values for similar dairy products, this spreadable cheese has less total fat, saturated fat, salt and calories but higher sugar and substantially lower protein.
Ingredients
LATTE e crema di LATTE pastorizzati, YOGURT, sale, addensante: farina di semi di guar; caglio, fermenti lattici.
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Frequently Asked Questions
Everything you need to know about Exquisa.









