Which nutrients are primarily responsible for Entremont Dégustation receiving a Nutri‑Score of C?

The high saturated‑fat content (17 g) and moderate salt level (0.6 g) generate many negative points, whereas its low sugars and high protein add positive points, resulting in an overall C rating.

Is Entremont Dégustation suitable for a keto or low‑carb diet?

Yes, with only 0.5 g of carbs per 100 g it fits keto macros, but its high saturated‑fat content should be considered by those limiting saturated fats.

What is the best way to store Entremont Dégustation after opening to keep its flavor and texture?

Wrap the cheese in parchment or wax paper, place it in a breathable container, and keep it refrigerated at around 4 °C; consume within one to two weeks for optimal quality.

Entremont

Entremont Dégustation

Milk And Dairy Products

Product Insights

Entremont Dégustation is a cow‑milk cheese from France, belonging to the Milk and dairy products – Cheese family. It carries a Nutri‑Score of C and is classified as a NOVA 3 processed cheese; per 100 g it provides 347 kcal, 27 g fat (17 g saturated), 26 g protein, low sugars (0.5 g) and 0.6 g salt. While its high protein and low carbohydrate content make it suitable for low‑carb diets, the elevated saturated‑fat and moderate salt levels reduce its overall nutritional rating.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g/ml

Energy Kcal347 kcal

Fat27 g

Saturated Fat17 g

Carbohydrates0.5 g

Sugars0.5 g

Comparative Analysis

It is richer in fat (27 g vs 25 g), saturated fat (17 g vs 15 g) and protein (26 g vs 20 g), while providing less salt (0.6 g vs 3.3 g) and fewer sugars (0.5 g vs 1.8 g) than the average cheese.

84%

35%

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