
Product Insights
Exquisa Balance is a soft white cream cheese produced by Exquisa and Karwendel, classified in the Milk and dairy products group and specifically as cheese. It carries a Nutri‑Score of B, indicating a relatively good overall nutritional profile, with low fat (4 g), low saturated fat (2.8 g) and modest salt (0.44 g) per 100 g, while providing 10 g of protein. Nevertheless, it is listed as a NOVA 4 ultra‑processed product due to the inclusion of added salt and a guar‑gum thickener, and its sugar level (3.1 g) exceeds the average for similar cheeses.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese values, Exquisa Balance contains about one‑sixth the fat (4 g vs 25 g), one‑seventh the saturated fat (2.8 g vs 15.3 g), roughly one‑seven the salt (0.44 g vs 3.31 g), but it has higher sugar (3.1 g vs 1.83 g) and lower protein (10 g vs 20.3 g).
Ingredients
Frischkäse, Speisesalz, Verdickungsmittel: Guarkernmehl.
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Frequently Asked Questions
Everything you need to know about Exquisa Balance.









