Why is Crunchips Paprika classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The snack is made from sliced potatoes fried in sunflower oil and seasoned with a blend that includes salt, paprika, onion powder, sweet whey powder, cheese powder, sugar, tomato powder, white pepper, flavorings, smoke flavoring, yeast, yeast extract and a paprika-derived colour, all of which are industrially processed, placing it in the highest NOVA 4 category for ultra-processed foods.

How does the high fat and salt content in Crunchips Paprika affect a diabetic or hypertensive diet?

With roughly 30 g of fat and 1.7 g of salt per 100 g, the crisps add significant calories and sodium, which can raise blood glucose levels and increase blood pressure, so they should be limited or avoided by people managing diabetes or hypertension.

Is Crunchips Paprika suitable for gluten-free, vegan, or keto diets, and what allergens should consumers be aware of?

The product is gluten-free but contains dairy ingredients (sweet whey powder and cheese powder), making it unsuitable for vegans and a concern for lactose-intolerant or milk-allergic individuals; its high fat, low carbohydrate profile fits a keto diet.

Lorenz • 175 g

Crunchips Paprika

Cereals And Potatoes

Product Insights

Crunchips Paprika are seasoned potato crisps sold under the Lorenz brand in a 175 g plastic bag and are labeled gluten-free. They belong to the cereals and potatoes (potatoes) food group, carry a Nutri-Score of D and are classified as ultra-processed (NOVA 4), reflecting their high fat (approx 30 g per 100 g), moderate saturated fat, low sugar and notable salt content. While providing above-average fiber (4.6 g per 100 g) and earning an Eco-Score of A for low environmental impact, the snack's high fat, dairy allergens and overall poor Nutri-Score make it a less healthy choice for regular consumption.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal354 kcal

Energy1461 kJ

Fat33.4 g

Saturated Fat3.8 g

Cholesterol0 g

Comparative Analysis

Compared with the average snack, Crunchips Paprika contain about five times more fat (approx 30 g vs 6.3 g), slightly more saturated fat, roughly double the fiber (4.6 g vs 2.6 g), but less sugar (1 g vs 2.1 g) and lower salt (1.7 g vs 3.1 g) per 100 g.

Ingredients

Kartoffeln, Sonnenblumenöl (33%), Salz, Paprikapulver, Zwiebelpulver, Süßmolkenpulver, Zucker, Käsepulver, Tomatenpulver, weißer Pfeffer, Aroma, Raucharoma, Hefe, Hefeextrakt, Farbstoff: Paprikaextrakt.

84%

35%

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Frequently Asked Questions

Everything you need to know about Crunchips Paprika.

Lorenz, Crunchips

1pcs