Why is STORCK Toffifee Double Chocolate classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The candy combines refined sugar, palm‑based vegetable fat, caramel, and milk‑derived ingredients, all of which undergo extensive industrial processing; it also includes additives such as the emulsifier lecithin (E322) and the humectant sorbitol (E420/E420ii), which are typical of NOVA 4 products.

How does the sugar content in this product affect a diabetic diet?

With 44.9 g of sugar per 100 g, the confection can cause rapid blood‑glucose spikes, making it unsuitable for people managing diabetes or for those who need to limit simple sugars.

Is the hazelnut content in this product a concern for people with nut allergies?

Yes, the candy contains 12.4 % hazelnuts, so anyone with a tree‑nut allergy should avoid it, and the label also notes possible cross‑contamination with other nuts.

Storck • 125g

STORCK Toffifee Double Chocolate 125g 1.49€ 1kg 11.92€

Sugary Snacks

Product Insights

STORCK Toffifee Double Chocolate is a 125 g confection classified in the Sugary snacks group, featuring caramel‑hazelnut filling enrobed in milk chocolate. It carries a Nutri‑Score of E and falls into NOVA group 4, reflecting its ultra‑processed nature, with a high sugar level of 44.9 g per 100 g, while its fat (29.6 g), saturated fat (13.5 g) and salt (0.27 g) are modestly lower than typical chocolate snack averages. The product contains milk, hazelnuts and soy, includes palm‑derived vegetable fat, and is marketed as a limited‑edition item packaged in a plastic‑film packet and cardboard box.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal517 kcal

Fat29.6 g

Saturated Fat13.5 g

Carbohydrates55.2 g

Sugars44.9 g

Comparative Analysis

Compared with the average chocolate snack, its sugar content (44.9 g vs 40.2 g) is higher, while its total fat (29.6 g vs 33.1 g), saturated fat (13.5 g vs 19.0 g) and salt (0.27 g vs 0.42 g) are lower, and its energy (517 kcal) is roughly on par with the category average.

Ingredients

Zucker, pflanzliche Fette (Palm, Shea), _Haselnüsse_ (12,4%), Glukosesirup, Kakao (6,7%), _Magermilchpulver_, Feuchthaltemittel Sorbitsirup, Kakaomasse, kondensierte _Magermilch_, kondensierte _Süßmolke_, Kakaobutter, _Butterreinfett_, Rohrzuckersirup, _Molkenerzeugnis_, Emulgator Lecithine (_Soja_), Salz, Aromen

84%

35%

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