Why is Toffifee classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The confection is made from refined sugars, palm oil, hazelnuts, dairy powders and multiple processing steps such as caramelisation and enrobing, which place it in the ultra‑processed NOVA 4 category. Its label lists additives including lecithin (E322) as an emulsifier, a sorbitol‑based humectant, and flavorings, all of which contribute to the classification.

How does the sugar and saturated‑fat content in Toffifee affect a diabetic or hypertensive diet?

With 48.8 g of sugar per 100 g, the product can cause rapid spikes in blood glucose, making it unsuitable for strict diabetic control. The 12.7 g of saturated fat raises LDL‑cholesterol levels, which may exacerbate cardiovascular risk, while the modest 0.27 g of salt is below the average but still adds to overall sodium intake.

Is the hazelnut in Toffifee a concern for people with nut allergies?

Yes, hazelnut is listed as an ingredient and is highlighted as an allergen; consuming Toffifee can trigger reactions in individuals allergic to tree nuts, and cross‑contamination with other nuts is possible.

Storck • 400g

Toffifee

Sugary Snacks

Product Insights

Toffifee is a German-made confection consisting of hazelnut, caramel, nougat cream and chocolate, sold in 400 g plastic‑cardboard wrappers. It belongs to the "Sugary snacks" PNNS group, carries a Nutri‑Score of E and is classified as NOVA 4, with 522 kcal, 29 g fat (12.7 g saturated), 48.8 g sugars and 0.27 g salt per 100 g, indicating a high‑energy, high‑fat, high‑sugar profile. The product lists milk, hazelnuts and soy as allergens and includes additives such as lecithin (E322) and palm oil, which may be relevant for allergy‑sensitive or vegan consumers.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal522 kcal

Fat29 g

Saturated Fat12.7 g

Carbohydrates58.9 g

Sugars48.8 g

Comparative Analysis

Compared with typical sweet‑snack averages, Toffifee provides markedly more fat (29 g vs 10.5 g) and saturated fat (12.7 g vs 7 g) and higher calories (522 kcal vs 373 kcal), while its sugar (48.8 g) and salt (0.27 g) are slightly below the category norms.

Ingredients

захар, растителни мазнини (палмово масло, масло от ший), лешници, глюкозен сироп, обезмаслено мляко на прах, влагозадържащ aгент сорбитолов сироп, какаова маса, кондензирано обезмаслено мляко, кондензирана суроватка, лактоза, какао с намалено маслено съдържание, какаово масло, млечна мазнина, сироп тръстикова захар, суроватъчен продукт, емулгатор Може да съдържа и частици от бадем, орех и други ядки, лецитин (соя), сол, аромати,

84%

35%

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