Why is Knoppers classified as ultra-processed (NOVA 4) and what specific additives does it contain?

Knoppers is made from refined sugar, vegetable fats (including palm oil and shea butter), milk powder, wheat flour, hazelnuts, cocoa and several processed components such as soy lecithin (E322) as an emulsifier and sodium bicarbonate (E500ii) as a raising agent, which together meet the criteria for an ultra‑processed food.

How does the high sugar and saturated fat content in Knoppers affect a diabetic or hypertensive diet?

The 35 g of sugar per 100 g can cause rapid blood‑glucose spikes, making the snack unsuitable for diabetic individuals, while the 18.6 g of saturated fat raises cholesterol levels and cardiovascular risk, which can be problematic for people managing hypertension, despite the relatively low salt content.

Is the palm oil used in Knoppers a concern for environmental sustainability?

Yes, palm oil is linked to deforestation and loss of biodiversity, so its presence in Knoppers raises sustainability concerns even though it improves texture and shelf‑life.

Storck • 25g

Knoppers

Sugary Snacks

Product Insights

Knoppers is a sweet, wafer-based snack belonging to the Sugary snacks and Biscuits and cakes categories, featuring a layered combination of wafer, milk-based cream, hazelnut and chocolate. It is classified as ultra-processed (NOVA 4) and carries a Nutri-Score of E, reflecting its high levels of sugars (≈35 g per 100 g) and saturated fats (≈18.6 g per 100 g) as well as moderate salt, while being free from added preservatives and colorings. The bar also contains several common allergens, including wheat, milk, hazelnuts, peanuts and soy, and includes palm oil, which may raise sustainability concerns.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal550 kcal

Fat33.2 g

Saturated Fat18.6 g

Carbohydrates52.4 g

Sugars35.3 g

Comparative Analysis

Compared with the average snack in its category, Knoppers contains significantly more sugar (35.3 g vs 28.98 g) and saturated fat (18.6 g vs 7.8 g) while having lower salt (0.3 g vs 1.98 g).

Ingredients

Sucre, graisses végétale (palme, karité), lait écrémé en poudre, farine de froment, noisette, farine de froment complète, cacao, graisse butyrique (lait), cacao maigre, amidon de blé, émulsifiant : lécithines (soja), produit à base de lactosérum, crème en poudre, sel, arômes naturels, poudre à lever : carbonate acide de sodium, arachides moulues

84%

35%

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