
Product Insights
Steinofen-Pizza - Mozzarella is a 350 g frozen, vegetarian pizza belonging to the composite foods group, marketed for oven baking. It carries a Nutri‑Score of C and a NOVA rating of 3, indicating moderately processed content, with 230 kcal, 9.3 g fat (3.7 g saturated), 0.99 g salt, 3.9 g sugars and 10.2 g protein per 100 g. The pizza contains wheat flour, mozzarella cheese, tomatoes, spinach and pea protein, but also lists allergens such as gluten, milk, celery, fish, lupin, mustard and soy, making it unsuitable for those sensitivities.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical frozen pizzas, this product provides lower fat (9.3 g vs 11.36 g), lower saturated fat (3.7 g vs 4.89 g), lower salt (0.99 g vs 2.24 g), slightly less sugar (3.9 g vs 4.14 g), and fewer calories (230 kcal vs 261 kcal) per 100 g.
Ingredients
Weizenmehl, schnittfester Mozzarella (24%), zerkleinerte Schältomaten (22%), Kirschtomaten (8%), Wasser, Rapsöl, Zucker, Hefe, Salz, Kräuter und Gewürze, weißer Balsamico Essig (Weißweinessig, Traubenmost), Weizensauerteig getrocknet, Knoblauch, Stärke, Spinat, Erbsenprotein. Kann enthalten: Ei, Fisch, Lupine, Sellerie, Senf und Soja.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Steinofen-Pizza - Mozzarella.










