Südzucker • 500g
Gelier Rüben Zucker 2:1
Product Insights
Gelier Rüben Zucker 2:1 is a 500 g packet of beet‑derived gelling sugar marketed in German supermarkets. It belongs to the Sugary snacks / Sweets group, carries a Nutri‑Score of E and is classified as NOVA 4, reflecting an ultra‑processed product with very high sugar (98 g per 100 g) and no fat or protein. While it provides quick energy (392 kcal per 100 g) and is low in salt and saturated fat, the high sugar load and presence of three additives (sorbic acid E200, citric acid E330 and pectin E440) are negative nutritional and processing aspects.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for sugary products, this gelling sugar contains almost double the sugar (98 g vs 53.44 g) and carbs (98 g vs 69.87 g), virtually no fat or saturated fat, only 0.02 g of salt versus 0.36 g, and a slightly higher energy (392 kcal vs 373 kcal).
Ingredients
Zucker, Geliermittel: Pektine, Säuerungsmittel: Citronensäure, Konservierungsstoff: Sorbinsäure
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Frequently Asked Questions
Everything you need to know about Gelier Rüben Zucker 2:1.
