
Product Insights
Almzeit is a soft cheese with bloomy rind, made from pasteurised cow’s milk, sold in 175 g packages and marketed as gluten‑free, vegetarian and GMO‑free. It belongs to the milk and dairy product group (cheese) and carries a Nutri‑Score of D and NOVA group 3, reflecting its high fat (34 g), saturated fat (22 g) and moderate salt (1.57 g) per 100 g, along with low sugars. While it provides a solid protein content (16 g/100 g) and is free from added sugars, its high saturated fat and overall calorie density (372 kcal/100 g) may be a drawback for health‑conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average soft cheeses, Almzeit contains more fat (34 g vs 25 g) and saturated fat (22 g vs 15.3 g), but much less sugar (0.1 g vs 1.8 g) and lower salt (1.57 g vs 3.3 g) per 100 g.
Ingredients
Pasteurisierte Milch, Kochsalz, Käsereikulturen, mikrobieller Labaustauschstoff.
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Frequently Asked Questions
Everything you need to know about Almzeit.











