Why is Pâté Aux Herbes classified as ultra‑processed (NOVA 4) and does it contain any additives?

The pâté is built from refined ingredients such as coconut oil, potato starch, sunflower oil, nutritional yeast and tomato‑yeast extract, which are manufactured and combined in a highly industrial process; this level of formulation meets the criteria for a NOVA 4 ultra‑processed food even though the label reports zero listed additives.

How does the salt content of this herb pâté affect a hypertensive or low‑sodium diet?

At 1.5 g of salt per 100 g, the pâté exceeds the average salt level for plant‑based spreads and represents about 25 % of the daily recommended maximum (6 g), so it should be limited or balanced with lower‑salt foods for people managing high blood pressure.

Is this product suitable for strict vegan, gluten‑free, or keto dietary patterns?

The pâté is certified vegan and gluten‑free, making it compatible with both diets; however, its high fat (especially saturated fat) and moderate carbohydrate content mean it fits a keto plan only in small portions, while the low sugar level aligns well with most low‑carb regimens.

Tartex • 200g

Vegetarian Paté

Plant Based Foods And Beverages

Product Insights

Pâté Aux Herbes En Tube Bio 200G Tartex is a 200 g organic herb pâté sold in a tube, labeled vegan, gluten‑free and made in Germany. Nutritionally it provides 238 kcal per 100 g, with 20 g fat (14 g saturated), 4.4 g protein, low sugars (0.5 g) but a moderate 1.5 g salt, earning a Nutri‑Score of E and placing it in the ultra‑processed NOVA 4 category. While the spread offers plant‑based protein and no added sugars, its high saturated fat and salt content limit its health appeal.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal238 kcal

Fat20 g

Saturated Fat14 g

Carbohydrates8.5 g

Sugars0.5 g

Comparative Analysis

Compared with the average plant‑based spread, this pâté contains considerably more fat (20 g vs 12.2 g), markedly higher saturated fat (14 g vs 3 g) and slightly more salt (1.5 g vs 1.1 g), while its sugar and carbohydrate levels are far lower.

Ingredients

Levure, eau, huile de palme BIO, huile de tournesol BIO, fécule de pomme de terre BIO, fines herbes BIO 3% (persil BIO 1.8%, ciboulette BIO 1.2%), poireau BIO, sel de mer, pulpe de tomate BIO, extrait de levure

84%

35%

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Tartex • 200g

Vegetarian Paté

Plant Based Foods And Beverages

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal238 kcal

Fat20 g

Saturated Fat14 g

Carbohydrates8.5 g

Sugars0.5 g

Comparative Analysis

Ingredients

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.