
Product Insights
Maggi Würze is a plant‑based, vegan seasoning sauce produced in Germany, packaged in a recyclable glass bottle and classified in the sweetened‑beverages group. It provides a notable amount of protein (about 10 g per 100 g) while containing very low fat (0.2 g) and sugar (3.5 g), but its salt level is extremely high at 18.3 g per 100 g. The product is classified as ultra‑processed (NOVA 4) and carries a Nutri‑Score of E, so it should be used sparingly to add flavor.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average beverage, Maggi Würze has markedly lower sugar (3.5 g vs 15.71 g) and fat (0.2 g vs 0.73 g) but its salt content (18.3 g) exceeds the typical 0.35 g per 100 g by more than 50‑fold.
Ingredients
plant proteins hydrolyzed ( water, wheat protein, table salt), water, flavor enhancers ( monosodium glutamate, disodium inanimate), table salt, sugar, table salt
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Frequently Asked Questions
Everything you need to know about Maggi Würze.










