
Product Insights
Obazda klassisch is a traditional Bavarian cheese spread made from camembert, cream, butter, soft cheese, onions, and spices, placing it squarely in the milk and dairy product group (cheese). It carries a Nutri‑Score of D and belongs to NOVA group 3, reflecting moderate processing and a nutrient profile that is high in saturated fat (19 g per 100 g) and protein (13 g) but also high in salt (1.7 g) and low in sugars (1.5 g). While it is vegetarian, gluten‑free, and contains no additives or preservatives, its high saturated fat and salt levels may be a concern for heart‑healthy or low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy product values per 100 g, Obazda klassisch contains less sugar (1.5 g vs 1.83 g) and less salt (1.7 g vs 3.31 g) but markedly more saturated fat (19 g vs 15.29 g) and less protein (13 g vs 20.25 g).
Ingredients
53% Camembert, Rahm; Butter; Frischkäse, Zwiebeln; Salz, Gewürze, Kümmel
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Frequently Asked Questions
Everything you need to know about Obazda klassisch.









