Why is Cornados - Paprika Style classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is classified as NOVA 4 because the formulation relies on refined corn flour, vegetable oils, added sugars, isolated flavorings and several additives such as citric acid (E330) and paprika extract (E160c), which are typical of ultra‑processed foods.

How does the sugar and salt content in Cornados - Paprika Style affect people with diabetes or hypertension?

The 7.3 g of sugars per 100 g can cause a rapid rise in blood glucose, making it a less suitable choice for diabetes management, while the 2.2 g of salt (about 880 mg sodium) is relatively high and may contribute to elevated blood pressure in hypertensive individuals.

Is the dried sour cream ingredient in this product a concern for people with a milk allergy?

Yes, the ingredient list includes a dried sour‑cream product derived from milk, so the snack is not safe for consumers who are allergic to milk or who avoid dairy.

Funny-Frisch • 80 g

Cornados - Paprika Style

Salty Snacks

Product Insights

Cornados - Paprika Style are crunchy corn based snack chips flavored with paprika, marketed as a salty appetizer. They belong to the salty-snacks and appetizers groups, carry a Nutri-Score of E and are classified in NOVA group 4, reflecting an ultra-processed formulation with added sugars, citric acid (E330), paprika extract (E160c) and other flavorings. While the snack provides 4 g of fiber and 5.4 g of protein per 100 g, it also contains 30 g of fat, 2.8 g of saturated fat, 2.2 g of salt and 7.3 g of sugars, and includes a milk-derived dried sour-cream ingredient that may trigger allergies.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

moderate

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal512 kcal

Fat30 g

Saturated Fat2.8 g

Carbohydrates53 g

Sugars7.3 g

Comparative Analysis

Compared with the average salty-snack, this product contains more fat (30 g vs 23.6 g) and twice as much sugar (7.3 g vs 3.8 g) but considerably less salt (2.2 g vs 52.4 g).

Ingredients

Maismehl (51%), pflanzliche Öle (Sonnenblume, Raps in veränderlichen Gewichtsanteilen), Kartoffelstärke, Zucker, Reismehl, Speisesalz, Trockenmilcherzeugnis aus SAUERRAHM, Zwiebelpulver, natürliches Aroma, Paprikapulver, Hefeextrakt, Gewürze, Knoblauchpulver, Säuerungsmittel (Citronensäure), Farbstoff (Paprikaextrakt).

84%

35%

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