
Product Insights
Popchips are crunchy, potato‑based snack chips marketed as a vegan, vegetarian alternative to traditional fried crisps. They belong to the salty snacks and appetizers groups, carry a Nutri‑Score of C and are classified as NOVA 4, containing 14 g of fat, 6 g of fiber, 2.4 g of sugars and 1.18 g of salt per 100 g. While the product is lower in fat, sugars and salt than many conventional crisps and provides more fiber, it remains an ultra‑processed snack with added emulsifiers, citric acid and a potassium‑chloride salt substitute, so it should be consumed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical crisps, popchips contain less fat, saturated fat, sugar and salt while delivering more fiber and slightly fewer calories per 100 g.
Ingredients
Kartoffelpulver (29%), Stärke, Reismehl, Rapsöl, Hefe, Zucker, Speisesalz, Paprikapulver, Zwiebelpulver, Emulgator (Lecithine), Kochsalzersatz Kaliumchlorid, Hefeextrakt, geräuchertes Paprikapulver, geräuchertes Speisesalz, Knoblauchpulver, Säuerungsmittel (Citronensäure). Farbstoff (Paprikaextrakt), Aroma. Kann Spuren von Milch enthalten. SNACK DE PATATA CON SABOR A PIMENTON Ingredientes: Patata en polvo (29%), almidón, harina de arroz, aceite de colza, levadura, azúcar, sal, pimenton en polvo, cebolla en polvo, emulgente (lecitinas), sustituto de la sal cloruro potásico, extracto de levadura, pimentón acidulante
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Frequently Asked Questions
Everything you need to know about popchips.











