
Product Insights
Sauce pad thai is a ready‑to‑use Thai‑style sauce marketed by Suzi Wan, packaged in a 143 ml bottle and labelled free of colourings and preservatives. It belongs to the “Fat and sauces” PNNS group, carries a Nutri‑Score of E and is classified as an ultra‑processed (NOVA 4) product. Nutritionally it is very low in fat (0.5 g per 100 ml) but contains high levels of sugar (29 g) and salt (9.5 g), which outweigh its modest protein and fiber contributions.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average sauce category (10.95 g sugar, 5.02 g salt, 12.01 g fat per 100 g), this sauce contains nearly three times more sugar and almost double the salt while having far less fat.
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Frequently Asked Questions
Everything you need to know about Sauce pad thai.





