Lindt
À la pointe de Fleur de Sel
Product Insights
A la pointe de Fleur de Sel is a dark chocolate bar with fleur de sel, classified in the Sugary snacks and Chocolate products groups. It carries a Nutri-Score of E and is rated NOVA 4, indicating an ultra-processed product with added sugar, cocoa butter, milk fat and the emulsifier soy lecithin (E322). Nutritionally it is high in sugars (48 g per 100 g) and saturated fat (20 g per 100 g) while providing modest protein (6 g per 100 g) and a lower than average salt level (0.31 g per 100 g).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical snack averages, this chocolate contains more sugar (48 g vs 40.22 g), slightly less fat (32 g vs 33.08 g) and lower salt (0.31 g vs 0.42 g) per 100 g.
Ingredients
Sucre, pâte de cacao, beurre de cacao, beurre laitier concentré, émulsifiant (lécithine de soja), fleur de sel (0,3%).
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Frequently Asked Questions
Everything you need to know about À la pointe de Fleur de Sel.
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