Président • 250 г
Feta Salakis à tartiner
Product Insights
Feta Salakis à tartiner is a spreadable feta cheese made from pasteurised ultra-filtered cow milk, salt, lactic ferments and curd, belonging to the milk and dairy cheese group. Per 100 g it provides 227 kcal, 14 g of protein and 2.2 g of carbohydrates while containing 18 g of fat (11 g saturated) and 2.46 g of salt, making the protein level respectable but the salt and saturated fat relatively high. The product carries a Nutri-Score of E and is classified in NOVA group 3, indicating a moderately processed cheese with no listed additives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the typical cheese average, this feta spread has lower fat (18 g vs 25 g), lower saturated fat (11 g vs 15.3 g) and lower salt (2.46 g vs 3.31 g) but slightly higher sugar (2.2 g vs 1.83 g) and fewer proteins (14 g vs 20.3 g).
Ingredients
Пастьоризирано ултрафилтрирано краве МЛЯКО, сол, МЛЕЧНИ ферменти, сирище
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Frequently Asked Questions
Everything you need to know about Feta Salakis à tartiner.
