
Product Insights
Chips ail-basilic & sel de l'Île de Ré are flavored potato crisps made with potatoes, sunflower oil, garlic, basil and sea salt sourced from Île de Ré. They belong to the Salty snacks and Appetizers groups, carry a Nutri‑Score of C and a NOVA 3 classification, and are high in total fat (28 g per 100 g) with moderate salt (1 g per 100 g), low in sugars (0.6 g) and provide 4.3 g of fiber, while also being gluten‑free and vegan. The product offers a tasty snacking option but is calorie‑dense at 440 kcal per 100 g and contains a notable amount of sodium, making it less suitable for low‑fat or low‑salt dietary plans.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical salty snack averages, this chip contains more total fat (28 g vs 23.6 g per 100 g) but less saturated fat (2.6 g vs 5.1 g), markedly lower sugar (0.6 g vs 3.8 g) and a moderate salt level (1 g vs 52.4 g).
Ingredients
Pommes de terre, huile de tournesol, sel de l'Île de Ré, poudre déshydratée à base d'ail, basilic.
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Frequently Asked Questions
Everything you need to know about Chips ail-basilic & sel de l'Île de Ré.










