
Product Insights
This is an organic baby risotto made with zucchini, goat cheese, white rice and basil, packaged in a BPA‑free plastic sachet of 190 g and sold in France. Nutritionally, per 100 g it provides 60 kcal, 2.7 g protein, 8 g carbohydrates, 1.8 g fat (1.2 g saturated), 0.8 g fiber, low sugar (1.1 g) and low salt (0.11 g), belongs to the Baby foods PNNS group and is classified as NOVA 3. It does contain milk from goat cheese, which is an allergen, and while it is organic and preservative‑free, the presence of dairy and modest saturated fat means it may not be suitable for infants with dairy intolerance or strict low‑fat recommendations.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average baby‑food profile, this risotto contains far less sugar (1.1 g vs 13.05 g) and fat (1.8 g vs 7.28 g) per 100 g, and its salt level (0.11 g) is also marginally below the typical 0.14 g.
Ingredients
60 % courgettes bio, eau de cuisson, 9 % fromage de chèvre (_lait_) bio, 8 % riz rond blanc bio, basilic bio.
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Frequently Asked Questions
Everything you need to know about Risotto de courgettes au chèvre.









