
Product Insights
This product is a virgin rapeseed (canola) oil, classified in the “Fat and sauces” group of plant‑based foods. It carries a NOVA 2 rating indicating minimal processing, but it lacks a Nutri‑Score classification, and its nutritional facts show 100 g of fat per 100 ml with 7 g of saturated fat, no sugars, protein or fiber, and a very low salt level. The oil is organic and French‑origin, offering vitamin E and phytosterols, yet the high saturated‑fat content and absence of other nutrients mean it should be used mainly as a cooking or dressing ingredient rather than a primary nutrient source.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average plant‑based food, this rapeseed oil contains far more total fat (100 g vs 76.6 g per 100 g) and calories (900 kcal vs 709 kcal), but it has markedly lower saturated fat, sugars and salt.
Ingredients
Huile de colza vierge issus de l'agriculture biologique
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Frequently Asked Questions
Everything you need to know about Huile de colza vierge.











