
Product Insights
Pomodoro is an Italian-made tomato-basil sauce that contains 93 % fresh tomatoes, 4 % extra-virgin olive oil, basil, salt, garlic and white pepper, and is packaged in a glass pot. It falls under the ‘Fat and sauces’ / ‘Dressings and sauces’ family, carries a Nutri-Score of A, and is classified as NOVA 3, indicating a moderately processed product with no added preservatives. At 52 kcal per 100 g it provides low sugars and saturated fat, but its salt level is moderate at 0.98 g/100 g, giving it a balanced nutritional profile compared with typical sauces.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sauce (10.95 g sugar, 12.01 g fat, 2.14 g saturated fat, 5.02 g salt and 183 kcal per 100 g), Pomodoro contains only 2.9 g sugar, 3.5 g fat, 0.6 g saturated fat, 0.98 g salt and 52 kcal, making it markedly lower in all these components.
Ingredients
Pulpe de tomates fraîches (origine:Italie)93%,huile d’olive vierge extra(origine :Italie)4%,basilic génois AOP2%,sel,ail,poivre blanc. Peut contenir des traces de fruits à coque, lait et soja.
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Frequently Asked Questions
Everything you need to know about Pomodoro.











