Why does Arrabbiata not have a Nutri-Score listed and what does that mean for consumers?

Nutri-Score is calculated only when a complete set of nutrient data, including salt, is available; because the salt amount is not provided, the system cannot assign a grade, so consumers should rely on the disclosed nutrient values to judge its healthfulness.

How does the low sugar content of this Arrabbiata sauce affect blood‑glucose management for people with diabetes?

With only 2.9 g of sugars per 100 g, the sauce adds minimal carbohydrate load, making it a suitable flavor enhancer for diabetic meal plans when paired with low‑glycemic foods.

Is this Arrabbiata sauce suitable for a vegan diet despite the 'may contain nuts and milk' warning?

All listed ingredients are plant‑based, so the sauce is vegan; however, the precautionary statement indicates possible cross‑contamination with nuts or milk during production, which strict vegans may wish to consider.

Italians do it better

Arrabbiata

Fat And Sauces

Product Insights

Arrabbiata is a spicy tomato sauce manufactured in Italy under the brand Italians do it better. It belongs to the Fat and sauces / Dressings and sauces group, offers only 52 kcal, 3.3 g fat (0.5 g saturated) and 2.9 g sugars per 100 g, which is low compared with typical pasta sauces, though its protein (1.2 g) and fiber (1.1 g) are modest and the salt content is not disclosed. The product carries the 'no preservatives' and 'no added sugar' labels, contains no listed additives, but it may contain traces of nuts and milk, which could be relevant for allergens.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Nutritional Values

Values per 100 g/ml

Energy Kcal52 kcal

Fat3.3 g

Saturated Fat0.5 g

Carbohydrates4 g

Sugars2.9 g

Comparative Analysis

Compared to average pasta sauces, this Arrabbiata contains roughly one‑quarter the sugar, one‑quarter the fat, and about one‑third the calories per 100 g.

Ingredients

SAUCE TOMATES ET PIMENT INGREDIENTS 100% D'ORIGINE NATURELLE Pulpe de tomates fraîches (origine: Italie) 91%, huile d'olive vierge extra, carottes, basilic génois AOP, oignon, sel, piment (origine : Italie) 0,1%, ail, poivre blanc. Peut contenir fruits à coque et lait.

84%

35%

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Frequently Asked Questions

Everything you need to know about Arrabbiata.

Italians do it better

180

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italians do it better

290

tomates fraîches & ail émincé

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135g

Pesto alla Calabrese

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290g

Pomodoro

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Italian do it better

290 g

Sauce tomate

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Aldi

ITALIAN DRESSING

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Italians do it better

Arrabbiata

Fat And Sauces

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Nutritional Values

Values per 100 g/ml

Energy Kcal52 kcal

Fat3.3 g

Saturated Fat0.5 g

Carbohydrates4 g

Sugars2.9 g

Comparative Analysis

Compared to average pasta sauces, this Arrabbiata contains roughly one‑quarter the sugar, one‑quarter the fat, and about one‑third the calories per 100 g.

Ingredients

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.