
Product Insights
Gyoza Chicken and vegetables is a frozen Japanese-style dumpling sold under the AJINOMOTO brand in France, classified as a composite food and one-dish meal. It carries a Nutri-Score of C, belongs to NOVA group 4 (ultra-processed), and supplies 7.6 g of protein and 28 % vegetables per 100 g, with low sugars and moderate salt. However, it contains wheat flour, soy sauce, egg and possible crustacean cross-contamination, making it unsuitable for gluten-free, vegan or allergy-sensitive diets and its moderate salt and processing level limit its overall healthfulness.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar frozen meals, this gyoza has less than half the sugar (1.7 g vs 3.57 g) and about one-third the salt (1 g vs 3.55 g), while offering slightly more protein (7.6 g vs 7.16 g per 100 g).
Ingredients
Légumes 28% (chou, oignon), farine de blé, viande de poulet 18%, peau de poulet 11%, eau, huile de colza, chapelure (farine de blé, sel, levure), sel, ciboulette, ail en poudre, gluten de blé, sauce soja (eau, graine de soja, blé, sel), huile de sésame, fécule de pomme de terre, gingembre en poudre. races éventuelles de: crustacés, œufs, céleri. RAVIOLI OP JAPANSE WIJZE GEVULD MET KIP EN GROENTE - DIEPGEVROREN. INGREDIËNTEN Groenten 28% (kool, ui), tarwebloem, kippenvlees 18%, kippenhuid 11%, water, raapzaadolie oneermeel (tarwebloem, zout, gist), zout, bieslook insaus (wate
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Frequently Asked Questions
Everything you need to know about Gyoza Poulet et légumes.











