
Product Insights
Viande hachée 100 % pur bœuf is a 500 g tray of ground beef that belongs to the meat group in the PNNS classification. It carries a Nutri‑Score of C, reflecting its moderate protein (19 g per 100 g) but relatively high total fat (20 g) and saturated fat (8 g) which raise its negative points, while its salt and sugar levels are low. As a minimally processed (NOVA 2) product, it offers a simple ingredient list of pure beef but its energy density (256 kcal per 100 g) and saturated fat may be a concern for heart‑healthy consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for ground meat products, this mince contains markedly more fat (20 g vs 12.4 g) and saturated fat (8 g vs 4.2 g), but its salt (0.1 g vs 3.2 g) and sugar (0 g vs 2.2 g) are far lower, resulting in a higher energy content (256 kcal vs 212 kcal) while providing slightly less protein than the category average.
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Frequently Asked Questions
Everything you need to know about Viande hachée 100% pur boeuf.










