
Product Insights
Pure beef minced meat (5 % fat) is a fresh ground beef product from France, classified in the meat category of the PNNS groups. It carries a NOVA 1 rating, indicating minimal processing, and its Nutri‑Score is not displayed on the packaging. Nutritionally it offers 23.8 g of protein per 100 g while keeping total fat, sugar and salt low, but its saturated‑fat level of 6.65 g is relatively high compared with average meat products.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for ground meat, this minced beef contains about half the total fat (5 g vs 12.4 g), far less sugar (0 g vs 2.15 g) and salt (0.21 g vs 3.21 g), but its saturated‑fat (6.65 g) exceeds the typical 4.2 g and its energy (231 kcal) is slightly above the sector average.
Ingredients
Viande hachée pur bœuf.
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Frequently Asked Questions
Everything you need to know about Viande hachée pur boeuf (5% MG).









