Ethiquable • 200 g
Noir Dessert 65% Pérou et Togo
Product Insights
Noir Dessert 65% Pérou et Togo is a dark chocolate bar made from Peruvian and Togolese cocoa, marketed as a fair‑trade and organic sweet snack. It belongs to the Sugary snacks and Chocolate products groups, carries a Nutri‑Score of E and is classified in NOVA group 3, reflecting its high fat (40 g), saturated fat (24 g) and sugar (34 g) per 100 g while providing 8.4 g of fiber and 8.2 g of protein. The bar is low in salt and offers a notable fiber content, but its calorie density (572 kcal) and high saturated fat limit its suitability for health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sweet snack averages, this 65% dark chocolate contains less sugar but more fat, saturated fat and calories, while offering higher fiber and protein.
Ingredients
Pâte de cacao* du Pérou et du Togo 57%, sucre de canneº*, beurre de cacao**. °issus de l'agriculture biologique *issus du commerce équitable (100% du poids total avec 91% SPP)
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Frequently Asked Questions
Everything you need to know about Noir Dessert 65% Pérou et Togo.
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