Noiseraie • 700g
Choko Noir - pâte à tartiner sans lait
Product Insights
Choko Noir is a vegan, organic hazelnut-chocolate spread made in France, certified fair-trade, palm-oil-free and free from milk and gluten. It contains 36% unrefined cane sugar, about 23% vegetable fats (sunflower oil and cocoa butter) and 20% hazelnut paste, resulting in high levels of sugars, total fat and saturated fat, and it is classified as a NOVA 3 processed product with no Nutri-Score assigned. While the product offers a strong sustainability label portfolio and contains no additives, the high sugar and fat content makes it a calorie-dense indulgence that should be consumed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary spread (about 53 g sugar and 10.5 g fat per 100 g), Choko Noir provides 36 g of sugar, which is lower than the norm, but its roughly 30 g of fat, including saturated fat, is far above average, making it a calorie-dense spread.
Ingredients
Sucre roux de canne 36%, matières grasses végétales (huile de tournesol, beurre de cacao) purée de noisettes 20%, poudre de cacao 18%, extrait de vanille, sel. * Ingrédients issus de l'agriculture biologique
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Frequently Asked Questions
Everything you need to know about Choko Noir - pâte à tartiner sans lait.
