CHIPS BIO • 60 g
Chips de lentilles
Product Insights
Chips de lentilles are organic lentil‑based snack chips marketed in France, packaged in a 60 g plastic sachet. They belong to the salty‑snacks category, carry a Nutri‑Score of D and are classified in NOVA group 3, indicating a processed product; per 100 g they provide 19 g fat (including 1.8 g saturated), 13 g protein, 4 g fiber and 2.2 g salt, with relatively low sugar (1.2 g). While the high protein and fiber are positive, the elevated fat and salt levels, together with the processed nature, limit their suitability for low‑fat or low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack (23.6 g fat, 5.1 g saturated fat, 3.8 g sugars and 52.4 g salt per 100 g), these lentil chips are lower in fat, saturated fat, sugars and especially salt, making them a comparatively lighter option.
Ingredients
Farine de lentilles 46%, amidon, huile de tournesol 17%, farine de pomme de terre, sel, curcuma.
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Frequently Asked Questions
Everything you need to know about Chips de lentilles.
