How does the sugar and salt content in canned whole peeled tomatoes affect a diabetic or hypertensive diet?

With only 2.6 g of sugars and 0.01 g of salt per 100 g, the product adds minimal carbohydrate load and virtually no sodium, making it a safe choice for blood‑glucose control and blood‑pressure management when consumed in typical portion sizes.

Is this product suitable for vegan, gluten‑free and other strict dietary regimes?

Yes, the ingredient list contains only peeled tomatoes, tomato juice and citric acid, all of which are plant‑based and contain no gluten, dairy, or animal derivatives, so it complies with vegan, vegetarian and gluten‑free standards.

What role does the acidity regulator (citric acid, E330) play in this canned tomato product and are there any safety concerns?

Citric acid stabilises the colour and taste by lowering the pH, helping to preserve the tomatoes; it is a widely approved food additive with a long safety record and is recognised as safe for the general population at the concentrations used in this product.

Jardin bio,Léa Nature • 800 g

Tomates pelées entières au jus

Fruits And Vegetables

Product Insights

Tomates pelées entières au jus is an organic, canned whole tomato product that belongs to the fruits and vegetables group, specifically the vegetables sub‑category. It carries a Nutri‑Score of A and is classified in NOVA group 1, reflecting its minimally processed nature, and it provides very low amounts of fat (0.5 g), saturated fat (0 g), sugars (2.6 g) and salt (0.01 g per 100 g) while delivering 1.2 g of fiber and 1 g of protein. The only added ingredient is citric acid (E330) used as an acidity regulator, and the product’s low protein and calorie content may be a drawback for those seeking a more substantial nutrient source.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal25 kcal

Fat0.5 g

Saturated Fat0 g

Carbohydrates3.5 g

Sugars2.6 g

Comparative Analysis

Compared with the average values for similar canned vegetable products, this tomato offering contains considerably less sugar (2.6 g vs 3.62 g), fat (0.5 g vs 1.39 g) and salt (0.01 g vs 0.73 g) per 100 g.

Ingredients

Tomates* pelées entières, jus de tomates*, régulateur d'acidité : acide citrique. *Produits issus de l'agriculture biologique.

84%

35%

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Frequently Asked Questions

Everything you need to know about Tomates pelées entières au jus.

Jardin bio, Léa Nature

240 g