LES 4 PIS, Le Fromager des Halles • 2 x (4 x 125g)
Yaourt nature
Product Insights
Plain yogurt from the French brands Les 4 Pis and Le Fromager des Halles is made with 99% semi‑skimmed milk from France, lactose, milk proteins and lactic ferments, placing it in the milk and yogurt family. It earns a Nutri‑Score of A and, despite being classified as ultra‑processed (NOVA 4), it is low in fat (0.9 g), saturated fat (0.6 g), sugars (4.8 g), salt (0.12 g) and energy (42 kcal) per 100 g, making it a low‑calorie option. Nevertheless, its ultra‑processed status and modest protein level (3.5 g) mean it may not meet the preferences of consumers seeking minimally processed foods or higher protein yogurt varieties.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average yogurt, this plain yogurt contains about 35% less sugar (4.8 g vs 7.5 g), 85% less fat (0.9 g vs 6 g) and 88% less salt (0.12 g vs 1.0 g) per 100 g, while providing slightly less protein (3.5 g vs 3.8 g).
Ingredients
Lait partiellement écrémé 99 % (origine France), lactose et protéines de lait, ferments lactiques
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Frequently Asked Questions
Everything you need to know about Yaourt nature.
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