L'artisan Tartineur • 230g
Façon Rocher - Pâte à tertiner
Product Insights
Facon Rocher - Paste a Tertiner is a French chocolate spread sold in 230 g plastic tubs, positioned in the breakfast and frozen food sections and classified within the sugary snacks and sweets PNNS groups. It carries a Nutri-Score of E and is placed in NOVA group 4, reflecting its high levels of sugar (47 g), fat (36 g) and saturated fat (5.4 g) per 100 g, while providing 7.1 g of protein and low salt (0.12 g). The formulation contains allergens such as hazelnuts, milk and gluten, uses sunflower oil instead of palm oil, and includes the emulsifier sunflower lecithin and vanillin, making it a highly processed product with both taste appeal and nutritional drawbacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average chocolate spread (53.4 g sugar, 10.5 g fat, 7 g saturated fat, 0.36 g salt per 100 g), Facon Rocher - Paste a Tertiner has lower sugar and salt, far higher total fat (36 g) and calories (561 kcal), slightly lower saturated fat (5.4 g), and more protein (7.1 g).
Ingredients
Sucre, mélange d'huile de tournesol et beurre de cacao, noisettes, lait écrémé, cacao, farine de blé, émulsifiant: lécithie de tournesol, vanilline, beurre concentré, malt d'orge, sel
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Frequently Asked Questions
Everything you need to know about Façon Rocher - Pâte à tertiner.
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