Why is Salade Snacking Bol Caesar classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The salad combines cooked penne, roasted chicken, cheese powder, egg‑yolk powder and a complex sauce, all of which undergo multiple processing steps such as brining, roasting, concentration and emulsification, placing it in the ultra‑processed NOVA 4 category. It lists five additives: potassium sorbate (E202) as a preservative, potassium metabisulfite (E224) as an antioxidant, lactic acid (E270) and citric acid (E330) as acidifiers, plus a generic additive group coded E14xx.

How does the low sugar content of this salad benefit a diabetic diet?

With only 1.3 g of sugar per 100 g, the salad provides far less readily available glucose than the typical prepared salad (average 3.57 g), making it a more suitable option for people managing blood‑sugar levels, provided total carbohydrate intake from the pasta and other ingredients is still monitored within a balanced meal plan.

Is the hard‑boiled egg in this product a concern for people with egg allergy?

Yes; the formulation includes hard‑boiled egg pieces (9 % of the product) and egg‑yolk powder, both of which are recognized allergens, so individuals with egg allergy should avoid this salad.

Mix Buffet • 250 g

Salade Snacking Bol Caesar 250g MIX

Composite Foods

Product Insights

Salade Snacking Bol Caesar 250 g MIX is a ready‑to‑eat Caesar‑style pasta salad that falls in the Composite foods / One‑dish meals category (PNNS). It carries a Nutri‑Score of B but is classified as ultra‑processed (NOVA 4) and contains several food additives such as potassium sorbate (E202), potassium metabisulfite (E224), lactic acid (E270) and citric acid (E330). The product provides 7.5 g of protein and 163 kcal per 100 g with low sugar (1.3 g) and salt (0.52 g), yet its moderate fat and presence of allergens (egg, gluten, milk, mustard) require attention for sensitive consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal162 kcal

Fat8.2 g

Saturated Fat1.6 g

Carbohydrates14 g

Sugars1.3 g

Comparative Analysis

Compared with the average prepared salad, this Caesar pasta salad contains considerably less sugar (1.3 g vs 3.57 g), lower salt (0.52 g vs 3.55 g) and slightly less saturated fat (1.6 g vs 1.94 g) per 100 g, while delivering a similar protein level (7.5 g vs 7.16 g).

Ingredients

108,5 g de Penne cuisinées (43,4%) : pâtes alimentaires penne cuites 39% (eau, semoule de blé dur de qualité supérieure), tomates mi-séchées 1,6%, plantes aromatiques 1,3%, huile de colza, jus de tomates concentré, sucre, huile de tournesol, sel. 67,5 g d'Ingrédients Savoureux (27%) : émincés de filet de poulet traité en salaison rôti 10% (filet de poulet 9,8% (origine : hors UE), amidons, dextrose, sel), œufs durs 9%, tomates cerise 6%, fromage à pâte pressée cuite 2% (origine : Italie). 40 g de Salades mélangées (16%) : laitue, chicorée et roquette. 30 g de Sauce condimentaire au Parmigiano Reggiano (12%) : eau, huile de colza, huile d'olive vierge extra, Parmigiano Reggiano 1,2%, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel, antioxydant : disulfite de potassium, acidifiant : acide citrique), câpres (câpres, eau, vinaigre d'alcool, sel), poudre de fromage, sel, jus de citron concentré, ail, jaune d'œuf en poudre, amidon modifié de pomme de terre, persil, acidifiant : acide lactique, piment, conservateur : sorbate de potassium. 4 g de Crumble Salé (1,6%) : farine de blé, huile de tournesol haut oléique, sel 0,02%, levure.

84%

35%

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