Why is Chocolate powder classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product receives a NOVA 4 label because it is made from refined sugar, processed low‑fat cocoa, and added flavoring, all of which involve industrial processing steps; however, the ingredient list shows no separate additives, only the flavoring component.

How does the sugar content in this instant chocolate powder affect a diabetic or hypertensive diet?

With 11.75 g of sugar per 100 g, the powder can raise blood‑glucose levels, so people with diabetes should limit portion size and consider it an occasional treat; the low salt (0.125 g) is not a major concern for hypertension, but the overall high sugar still makes it less suitable for strict low‑sugar diets.

Is the trace of milk in this product a concern for people with dairy allergy?

Yes, the product lists milk among its possible traces, meaning cross‑contamination can occur during manufacturing; individuals with a milk allergy should avoid it or consult a healthcare professional before use.

Poulain • 600 g

Chocolat en poudre

Beverages And Beverages Preparations

Product Insights

Poulain chocolate powder is an instant, sweetened cocoa beverage mix made in France. It falls under the cocoa and chocolate powders group, carries a NOVA 4 ultra‑processed classification, and currently has no Nutri‑Score assigned. Per 100 g it provides low calories (85 kcal) and a high fiber content (10.5 g), but its sugar level is relatively high at 11.75 g, while fat and salt are modest.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal85 kcal

Fat1.9 g

Saturated Fat1.1 g

Carbohydrates12 g

Sugars11.8 g

Comparative Analysis

Compared with typical instant chocolate powders, this mix contains slightly more sugar (11.75 g vs 11.28 g average) but far less fat (1.95 g vs 8.92 g), salt (0.125 g vs 0.92 g) and calories (85 kcal vs 200 kcal), while offering a markedly higher fiber content (10.5 g vs 3.4 g).

Ingredients

Sucre, cacao maigre (11 % de beurre de cacao) en poudre, arôme. Cacao : 32 % minimum.

84%

35%

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Frequently Asked Questions

Everything you need to know about Chocolat en poudre.

Poulain

450g