
Product Insights
Sriracha chilly sauce by Mei is a sweet‑chili hot sauce marketed as a condiment. It contains very low fat (0.6 g) and saturated fat (0.2 g) but extremely high sugar (27 g) and salt (7.8 g per 100 g), resulting in a Nutri‑Score of E and placement in NOVA 4 ultra‑processed foods. The product belongs to the PNNS groups “Fat and sauces” and “Dressings and sauces”, includes red chili, garlic and additives such as acetic acid and xanthan gum, and may contain traces of gluten, peanuts, fish, sesame and soy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average sauces, this Sriracha chili sauce contains roughly double the sugar and 60 % more salt while delivering far less fat and calories.
Ingredients
Piment rouge 55%, sucre, eau, sel, ail 5%, amidon transformé de maïs, correcteur d'acidité: acide acétique, épaississant: gomme xanthane. Traces éventuelles de gluten, arachides, poisson, graines de sésame et de soja.
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Frequently Asked Questions
Everything you need to know about Sriracha chilly sauce.






