Lardons nature sans nitrites

Lardons nature sans nitrites are natural pork lardons without added nitrites, classified in the processed meat family (PNNS groups: Meat, Processed meat). They carry a Nutri‑Score of E and fall into NOVA group 4, indicating an ultra‑processed product; per 100 g they contain 23 g fat (including 9 g saturated), 16 g protein, 2.5 g salt and only 0.1 g sugars. While the high fat and protein provide energy, the elevated saturated‑fat and salt levels, together with additives such as potassium lactate, sodium acetate, rosemary‑derived antioxidant and natural flavor, raise health concerns.