
Product Insights
Rillettes du Mans is a French pork rillettes spread made of 96 % pork meat, pork fat, salt and pepper. As a processed meat product (PNNS group: Processed meat), it carries a Nutri‑Score of E and is classified in the NOVA 3 category, indicating a processed but not ultra‑processed food. The spread is very high in fat (40 g) and saturated fat (14 g) and provides 423 kcal per 100 g, while containing low sugars and carbohydrates and a moderate amount of salt (1.3 g), offering protein (16 g) but also a high energy density that may be unsuitable for low‑fat or calorie‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical processed meat spreads, this rillettes contains roughly double the fat (40 g vs 18.6 g) and saturated fat (14 g vs 6.8 g), markedly higher calories (423 kcal vs 255 kcal), but lower salt (1.3 g vs 3.5 g), sugars and carbohydrates.
Ingredients
Viande de porc 96 %, gras de porc, sel, poivre,
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Frequently Asked Questions
Everything you need to know about Rillettes du Mans.







