
Product Insights
Dessert de poires Williams avec morceaux is a pear compote dessert that belongs to the fruits and vegetables group. It carries a Nutri‑Score of A, a NOVA rating of 3, and contains 0.3 g fat, 0 g salt and 2.7 g fiber per 100 g, making it low‑fat and a good source of fiber, while the 14 g of total sugars (including about 6.5 g added sugars) keep its sweetness relatively high. The product is free from saturated fat and major allergens, but the added sugar and moderate sugar level mean it should be eaten in moderation, especially by people monitoring sugar intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
If you compare its 100 g nutrition to the average fruit‑based dessert (16.7 g sugars, 1 g fat, 0.2 g salt), this compote provides 14 g sugars (slightly lower), 0.3 g fat (much lower) and virtually no salt, while also delivering more fiber than typical.
Ingredients
Poire 94%, sucre, antioxydant: acide ascorbique
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Dessert de poires williams avec morceaux.









