Andros • 400 g (4 x 100 g)
Gourmand & Végétal Ferme & Fondant Vanille
Product Insights
Gourmand & Vegetal Ferme & Fondant Vanille is a plant‑based fermented dessert that mimics a coconut yogurt with vanilla flavor, classified in the sugary snacks and sweets group. It carries a Nutri‑Score of C and falls in NOVA group 4, indicating an ultra‑processed product; per 100 g it provides moderate fat (4 g) and saturated fat (3.3 g), low salt (0.08 g), modest sugars (7.6 g), low protein (0.5 g) and no fiber. While it offers a dairy‑free, vegan option and includes calcium citrate for mineral content, the relatively high added sugar and the presence of modified starch and a food additive (E14xx) may be concerns for health‑focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Energetically and nutritionally, this vanilla coconut yogurt contains about one‑quarter the sugar, less than half the fat and saturated fat, and roughly one‑fifth the salt and calories of the average sweet snack, positioning it as a lower‑calorie alternative within its category.
Ingredients
Lait de coco allégé 76% (eau, extrait de noix de coco), eau, sucre, amidon modifié, amidons, protéines de pois, citrates de calcium, arôme naturel de vanille, jus de citron concentré, sel, ferments,
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Frequently Asked Questions
Everything you need to know about Gourmand & Végétal Ferme & Fondant Vanille.
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