
Product Insights
ANDROS Dessert fruitier pomme fraise is a fruit-based compote composed of 67% apples, 25% strawberries, with added sugar, blackcurrant and vitamin C as an antioxidant. It carries a Nutri-Score of A and falls in NOVA group 3, indicating moderate processing, while offering low fat, saturated fat and salt but a relatively high sugar level of 15 g per 100 g. Classified in the fruits and vegetables food group, it provides natural fruit content and vitamin C but also contributes added sugars.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fruit-based dessert (16.8 g sugar, 0.7 g fat, 0.2 g salt per 100 g), this compote contains slightly less sugar (15 g), negligible fat and salt, but also provides lower fiber (1.9 g vs 2.1 g) and protein (0.3 g vs 0.9 g).
Ingredients
Pommes 67%, fraises 25%, sucre, cassis, antioxydant: acide ascorbique.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Dessert fruitier pomme fraise.









