
Product Insights
This product is a mayonnaise belonging to the Fat and sauces (Dressings and sauces) family. It carries a Nutri‑Score of E and is classified as NOVA 4, indicating an ultra‑processed formulation with several food additives. Nutritionally, it is very high in fat (72 g/100 g) and saturated fat (5.8 g/100 g), moderate in salt (1.5 g/100 g), low in sugars (1.3 g/100 g), and contains egg and mustard allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment, this mayonnaise contains about six times more fat (72 g vs 12 g per 100 g) and over twice the saturated fat, while its sugar (1.3 g) and salt (1.5 g) are considerably lower than typical values.
Ingredients
Huile de colza 70%, eau, jaune d'OEUF issu de poules élevées au sol, MOUTARDE de Dijon 3% (eau, graines de MOUTARDE, vinaigre d'alcool, sel, acidifiant: acide citrique), vinaigre d'alcool, sel, sucre, amidon modifié, colorant: caroténoïdes, épaississant: gomme xanthane, arôme.
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Frequently Asked Questions
Everything you need to know about Mayonnaise.







