
Product Insights
BIOPréparation au RIZ is an organic, plant‑based cooking cream made from water, sunflower oil and rice derivatives, marketed as a vegan sauce for preparing meals. It delivers a high fiber content of 5 g per 100 ml and very low sugar (1.7 g) and salt (0.02 g), but its fat level is relatively high at 14 g with 1.6 g saturated fat, giving it a Nutri‑Score of B. The product is classified in the ultra‑processed NOVA 4 group and includes the additive E414 (arabic gum) as an emulsifier and carob seed flour as a thickener.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average sauce in its category, this rice‑based cream contains far less sugar (1.7 g vs 10.95 g) and salt (0.02 g vs 5.02 g), slightly higher fat (14 g vs 12.01 g), and about the same energy content.
Ingredients
Eau, huile de tournesol* 16%, ingrédients issus du riz* 10% (sirop de riz déshydraté*, amidon de riz*, farine de riz*), émulsifiant : gomme arabique*, épaississant : farine de graines de caroube*.*biologiques.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about BIOPréparation au RIZ.












