Why is Barres de Céréales Amandes Caramélisées classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The bar is labeled NOVA 4 because it is made from refined grains, glucose syrup, multiple sweeteners and several industrial ingredients such as sorbitol (E420) as a stabiliser, soy lecithin (E322) as an emulsifier, a natural flavouring, and a tocopherol-rich antioxidant extract; these processing steps and additives place it in the ultra-processed category.

How does the sugar content in this cereal bar affect a diabetic or hypertensive diet?

With 24 g of sugars per 100 g, the bar can cause a rapid rise in blood glucose, making it a poor choice for people managing diabetes, while the 0.47 g of salt, although lower than the category average, still adds to sodium intake and may be a concern for those on a hypertension‑friendly diet.

Is the presence of almonds in this bar a concern for people with tree‑nut allergies?

Yes, the product contains caramelized almonds, which are listed as a tree‑nut allergen, so individuals with almond or broader tree‑nut allergies should avoid this bar.

Auchan • 0.126 kg

Barres de Céréales Amandes Caramélisées

Sugary Snacks

Product Insights

Barres de Céréales Amandes Caramélisées are sweet cereal bars that combine oat flakes, corn and rye flakes with caramelized almonds and a chocolate-flavored coating. The bar falls into the Sugary snacks group, carries a Nutri-Score of C, is classified as NOVA 4 (ultra-processed), and provides 24 g of sugars, 7.7 g of fat (0.8 g saturated), 0.47 g of salt, 4.2 g of fiber and 6.7 g of protein per 100 g. It offers a decent amount of dietary fiber and whole-grain oats, but the high added-sugar level, moderate salt, and the presence of gluten, tree-nuts, peanuts, soy and trace milk make it unsuitable for low-sugar, low-salt or allergen-free diets.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal397 kcal

Fat7.7 g

Saturated Fat0.8 g

Carbohydrates73 g

Sugars24 g

Comparative Analysis

Compared with the average snack bar, this cereal bar contains less sugar (24 g vs 28.98 g), substantially less fat and saturated fat (7.7 g and 0.8 g vs 17.65 g and 7.8 g), lower salt (0.47 g vs 1.98 g), and more fiber (4.2 g vs 3.07 g), yet its added-sugar estimate remains high.

Ingredients

Sirop de glucose, flocons d'AVOINE 18%, céréales croustillantes (farine de BLÉ 8,5%, farine de riz 3,5%, dextrose, sucre, sel), pétales de maïs (maïs 10,5%, sel, extrait de malt d'ORGE), AMANDES caramélisées 10,5% (AMANDES, sucre), flocons de SEIGLE 6%, huile de tournesol, stabilisant: sorbitols, arôme naturel, émulsifiant: lécithines (SOJA), antioxydant: extrait riche en tocopherols Traces éventuelles de lait, d'arachides et d'autres fruits à coque

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.