
Product Insights
Biscuit cacao saveur orange is an orange-flavored cocoa biscuit marketed as a sweet snack and classified under the sugary-snacks and biscuits-and-cakes groups. It carries a Nutri-Score of B and falls into NOVA group 4, indicating an ultra-processed product that includes refined wheat flour, coconut sugar, colza oil, butterfat, egg powder, milk powder and the raising agent ammonium carbonate (E503). Compared with typical snack biscuits, it provides lower sugar, fat, saturated fat and salt while offering higher fiber and protein, but it still contains 12 g of sugars, 15 g of fat per 100 g and allergens such as eggs, gluten and milk.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Per 100 g, this biscuit contains 12 g sugar, 15 g fat and 0.2 g salt, all well below the category averages of 28.98 g sugar, 17.65 g fat and 1.98 g salt for sugary snacks.
Ingredients
Farine de BLÉ, sucre de coco, huile de colza, cacao en poudre 5%, beurre pâtissier (LAIT), OEUFS entier en poudre, LAIT écrémé en poudre, poudre à lever : carbonates d'ammonium, arôme naturel d'orange, sel marin. Traces éventuelles de sésame, de soja et de fruits à coque.
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Frequently Asked Questions
Everything you need to know about Biscuit cacao saveur orange.











