
Product Insights
Mimolette sliced cheese is a cow's milk product classified within the milk and dairy products group. It carries a Nutri‑Score of D and falls into NOVA group 4, reflecting its ultra‑processed status with added colourant (E160b) and a microbial coagulant. Per 100 g it offers high protein (25 g) and fat (24 g) but also high saturated fat (17 g) and salt (2 g), while sugars remain low, resulting in a mixed nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cheese values, Mimolette’s sugar (0.5 g) and salt (2 g) are well below the category averages of 1.83 g and 3.31 g respectively, its total fat (24 g) is slightly lower than the average 25.0 g, but its saturated fat (17 g) exceeds the typical 15.3 g.
Ingredients
LAIT de vache pasteurisé (origine : Pays-Bas), sel, ferments lactiques, coagulant microbien, colorant : norbixine de rocou.
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Frequently Asked Questions
Everything you need to know about Mimolette.









