LOYEZ WOESSEN • 250 g
Beurre Doux (82,5 % MG)
Product Insights
Beurre Doux (82.5 % MG) is a French soft butter belonging to the Fat and sauces group of dairy spreads. It carries a Nutri-Score of E and a NOVA rating of 2, reflecting its high total fat (82.5 g per 100 g) and saturated fat (55 g) while offering low sugars (0.6 g) and low salt (0.05 g), with only 1.1 g of protein. The product is ideal for culinary uses that require rich dairy fat, but its saturated‑fat load and low nutrient diversity make it unsuitable for heart‑healthy or low‑cholesterol diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average spreads, this butter contains more fat (82.5 g vs 76.6 g), markedly more saturated fat (55 g vs 21.7 g), less sugar (0.6 g vs 3.6 g), less salt (0.05 g vs 0.39 g), and slightly higher energy (749 kcal vs 709 kcal).
Ingredients
Beurre (crème de _lait_ pasteurisé, ferments lactiques),
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Frequently Asked Questions
Everything you need to know about Beurre Doux (82,5 % MG).
