
Product Insights
The product is a vanilla‑flavoured twisted brioche, classified as a sugary snack pastry. It carries a Nutri‑Score of D and falls in the ultra‑processed NOVA 4 group, with 16.2 g added sugars, 7.9 g fat and 0.7 g salt per 100 g, and contains allergens (eggs, gluten, milk) and several additives such as E415, E282 and beta‑carotene colour. Compared with average sweet pastries, its sugar, fat, saturated fat, salt and energy are all lower, though it still provides modest protein and no fiber.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Its sugar (16.2 g), fat (7.9 g) and salt (0.7 g) per 100 g are all below the typical values for sweet pastries (average 16.6 g sugars, 17.3 g fat, 1.9 g salt).
Ingredients
Crème pâtissière 40 % (eau, sucre, blancs d'_oeufs_ frais, amidon transformé, poudre de _lait_ entier, _lactosérum_ en poudre, arômes naturels dont arôme naturel de vanille, maltodextrine, épaississant (E415), colorant (bêta-carotène)), farine de _blé_, sucre, _oeufs_ entiers frais, huiles végétales (palme, colza), levure, blancs d'_oeufs_ frais, _beurre_ concentré, _gluten_ de blé, sel, arôme naturel, poudre de _lait_ écrémé, arôme, épaississant (E410), émulsifiants (E471, E472e, E481), protéines de _lait_, conservateur (propionate de calcium), levure désactivée.
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Frequently Asked Questions
Everything you need to know about Brioche tressée à la vanille.











