Why is the High protein bar classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It receives a NOVA 4 rating because its formulation relies on multiple industrial ingredients such as maltitol (a sugar alcohol sweetener), soy lecithin (emulsifier), gelatin, glycerol (humectant), added flavorings and other food‑grade additives, which are characteristic of ultra‑processed foods.

How does the sugar and salt content in this bar affect a diabetic or hypertensive diet?

With only 1 g of sugar per 100 g, the bar is low‑sugar and therefore has a minimal impact on blood glucose, but its 1.1 g of salt per 100 g is moderate; people managing hypertension should still count this amount toward their daily sodium limit.

Is the milk protein in this bar a concern for people with dairy allergy or lactose intolerance?

Yes, the bar contains milk proteins (casein and whey) and is therefore not suitable for anyone allergic to dairy or who must avoid lactose, as these allergens are listed explicitly.

Decathlon • 8 x 60 g

High protein bar

Sugary Snacks

Product Insights

The High protein bar is a snack classified in the Sugary snacks dietary family and marketed as a protein‑rich, chocolate‑flavoured bar for athletes. It is rated as ultra‑processed (NOVA group 4) and carries no Nutri‑Score because it falls under dietary supplements, reflecting its formulation with added isolates, sweeteners and emulsifiers. Nutritionally it delivers 50 g of protein per 100 g with very low sugars (1 g) and moderate fat (11 g) and salt (1.1 g), though it contains milk, soy and gluten allergens and several additives such as maltitol, gelatin and soy lecithin.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal377 kcal

Fat11 g

Saturated Fat4.8 g

Carbohydrates21 g

Sugars1 g

Comparative Analysis

Compared with the average sugary snack, this bar provides dramatically less sugar (1 g vs 28.98 g), lower fat (11 g vs 17.65 g) and salt (1.1 g vs 1.98 g) while offering a protein content that is eight times higher (50 g vs 6.33 g).

Ingredients

Proteines de lait 31,5%, chocolat de couverture avec édulcorant 17% (pâte de cacao, édulcorant: maltitol, beurre de cacao, émulsifiant lecithine de soja, arôme naturel de vanille), gélatine, humectant glycérol, eau, lactosérum (lait) enrichi en proteines, huile de coprah raffinée, cacao maigre en poudre 3.2%, arômes, sel, éducorant glycosides de stéviol issus de Stevia.

84%

35%

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